Cavolo Nero Kale

Name: Cavolo Nero Kale
Prep time: 11 min
Cook time: 11 min
Total time: 11 min
Yield: 2
Cuisine: Global
Ingredients: 1 large bunch dino kale, stripped of stems, washed and drained in a colander; 2 Tbsps fresh lemon juice; 1 Tbsp olive oil; 2 servings Salt; 4 Tbsps tahini

Need a gluten free, primal, and fodmap friendly side dish? Cavolo Nero Kale could be a spectacular recipe to try. This recipe makes 2 servings with 275 calories, 8g of protein, and 24g of fat each. This recipe covers 25% of your daily requirements of vitamins and minerals. Head to the store and pick up dino kale, lemon juice, olive oil, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 11 minutes.