Carrots Roasted with Smoked Paprika

Name: Carrots Roasted with Smoked Paprika
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 1 teaspoons freshly ground black pepper; 1 kilograms carrots, peeled and halved lengthwise; 2 Tbsps finely chopped fresh cilantro; 1 teaspoon kosher salt; 2 Tbsps olive oil; 2 teaspoons Spanish smoked paprika

Need a gluten free, primal, and fodmap friendly side dish? Carrots Roasted with Smoked Paprika could be an excellent recipe to try. This recipe serves 10. One serving contains 72 calories, 1g of protein, and 3g of fat. This recipe covers 9% of your daily requirements of vitamins and minerals. If you have paprika, olive oil, cilantro, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.