Carne Asada Tacos

Name: Carne Asada Tacos
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: South American, Latin American
Ingredients: 454 grams beef skirt steak, trimmed of excess fat; 1 teaspoon ancho or chipotle chili powder; 8 6-inchs (6-inch) flour tortillas, warmed according to package directions; 227 grams cups Sargento® Artisan Blends® Shredded Authentic Mexican Cheese, divided; 237 milliliters shredded romaine lettuce; 158 milliliters chipotle or jalapeño salsa, divided; 4 servings salt to taste; 1 large tomato, chopped

Carne Asada Tacos might be just the main course you are searching for. This recipe covers 29% of your daily requirements of vitamins and minerals. This recipe serves 4. One serving contains 649 calories, 42g of protein, and 37g of fat. If you have beef skirt steak, salt, romaine lettuce, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes.