Caramel Sponge Pie

Name: Caramel Sponge Pie
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 10
Cuisine: Global
Ingredients: 237 milliliters brown sugar; 2 Tbsps butter; 2 eggs; 2 Tbsps flour; 237 milliliters milk; 1 9-inch (9 inch) unbaked pie crust

Caramel Sponge Pie is a vegetarian recipe with 10 servings. One portion of this dish contains around 3g of protein, 9g of fat, and a total of 228 calories. This recipe covers 4% of your daily requirements of vitamins and minerals. It works best as a dessert, and is done in roughly 1 hour. Head to the store and pick up unbaked pie crust, butter, flour, and a few other things to make it today.