Caramel Cake

Name: Caramel Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 16
Cuisine: Global
Ingredients: 1 teaspoon almond extract; 473 milliliters firmly packed brown sugar; 237 milliliters butter; 1 teaspoon butter flavoring; 3 eggs; 237 milliliters oil; 237 milliliters About toasted, chopped pecans; 887 milliliters powdered sugar; 227 grams sour cream; 1 teaspoon vanilla extract; 59 milliliters 2 Tbsp. whipping cream; 1 Duncan Hines yellow cake mix

Caramel Cake might be just the dessert you are searching for. One serving contains 658 calories, 3g of protein, and 36g of fat. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 16. If you have butter flavoring, firmly brown sugar, powdered sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.