Caramel Apple Cider

Caramel Apple Cider
Caramel Apple Cider might be just the beverage you are searching for. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 5. One portion of this dish contains roughly 2g of protein, 12g of fat, and a total of 357 calories. It can be enjoyed any time, but it is especially good for Halloween. Head to the store and pick up vanilla, brown sugar, caramel topping, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 15 minutes. It is a good option if you're following a gluten free and vegetarian diet.

Instructions

1
In 2-quart saucepan, stir together brown sugar and 1/3 cup whipping cream. Cook over medium heat 2 minutes, stirring constantly, until bubbly. Stir in vanilla and apple cider. Cook 10 minutes, stirring often, until thoroughly heated.
Ingredients you will need
Whipping CreamWhipping Cream
Apple CiderApple Cider
Brown SugarBrown Sugar
VanillaVanilla
Equipment you will use
Sauce PanSauce Pan
2
Serve cider in mugs. Top with whipped cream, caramel topping and/or cinnamon.
Ingredients you will need
Caramel SauceCaramel Sauce
Whipped CreamWhipped Cream
CinnamonCinnamon
CiderCider

Equipment

DifficultyEasy
Ready In15 m.
Servings5
Health Score1
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