Caramel Apple Cider
Caramel Apple Cider might be just the beverage you are searching for. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 5. One portion of this dish contains roughly 2g of protein, 12g of fat, and a total of 357 calories. It can be enjoyed any time, but it is especially good for Halloween. Head to the store and pick up vanilla, brown sugar, caramel topping, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 15 minutes. It is a good option if you're following a gluten free and vegetarian diet.
Instructions
In 2-quart saucepan, stir together brown sugar and 1/3 cup whipping cream. Cook over medium heat 2 minutes, stirring constantly, until bubbly. Stir in vanilla and apple cider. Cook 10 minutes, stirring often, until thoroughly heated.
Serve cider in mugs. Top with whipped cream, caramel topping and/or cinnamon.