Candied Brussels Sprouts and Almonds With Amaretto Glaze

Name: Candied Brussels Sprouts and Almonds With Amaretto Glaze
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Global
Ingredients: 118 milliliters almond liqueur or amaretto; 59 milliliters almonds, crushed and toasted; 473 milliliters brussels sprouts, cut in half; 1 Tbsp butter; 355 milliliters champagne or 1/2 cup apple juice mixed with one cup water; 1 pinch chili pepper flakes; 1 teaspoon cornstarch, mixed with; 2 Tbsps honey; 6 servings salt; 1 teaspoon water

For $1.49 per serving, this recipe covers 11% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free and vegetarian recipe has 184 calories, 5g of protein, and 11g of fat per serving. This recipe serves 6. From preparation to the plate, this recipe takes about 15 minutes. Head to the store and pick up almond liqueur, honey, cornstarch, and a few other things to make it today.