Caboches in Potage (Cabbage Soup)

Name: Caboches in Potage (Cabbage Soup)
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 8
Cuisine: Global
Ingredients: 1 head cabbage, thinly sliced; 0 teaspoons ground cardamom; 0 teaspoons ground coriander; 2 leeks, chopped; 946 milliliters low sodium beef broth; 2 larges onions, thinly sliced; 0 teaspoons saffron; 0 teaspoons salt; 1 teaspoon sugar

Caboches in Potage (Cabbage Soup) might be just the soup you are searching for. This recipe serves 8. One serving contains 62 calories, 4g of protein, and 0g of fat. It is a good option if you're following a gluten free and dairy free diet. It can be enjoyed any time, but it is especially good for Autumn. A mixture of onions, ground cardamom, saffron, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 35 minutes.