Cabbage Slaw

Name: Cabbage Slaw
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 1 ripe peeled avocado, sliced; 710 milliliters sliced cabbage; 59 milliliters cilantro leaves; 1 Tbsp dark sesame oil; 1 jalapeño pepper, very thinly sliced; 1 teaspoons kosher salt; 1 Tbsp lime juice; 0 teaspoons sugar

You can never have too many side dish recipes, so give Cabbage Slaw a try. This recipe serves 6. Watching your figure? This gluten free and vegan recipe has 85 calories, 1g of protein, and 7g of fat per serving. It will be a hit at your The Fourth Of July event. A mixture of lime juice, cabbage, sesame oil, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 45 minutes.