Butterscotch Pudding

Name: Butterscotch Pudding
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 237 milliliters packed dark brown sugar; 2 eggs; 4 Tbsps all-purpose flour; 473 milliliters milk; 0 teaspoons salt; 1 teaspoon vanilla extract

Butterscotch Pudding might be just the dessert you are searching for. This recipe makes 4 servings with 345 calories, 7g of protein, and 6g of fat each. This recipe covers 8% of your daily requirements of vitamins and minerals. Head to the store and pick up milk, eggs, vanillan extract, and a few other things to make it today. From preparation to the plate, this recipe takes about 20 minutes. It is a good option if you're following a vegetarian diet.