Buttermilk Chicken With Crispy Cornflakes

Name: Buttermilk Chicken With Crispy Cornflakes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 355 milliliters cornflakes, coarsely crushed; 3 garlic cloves, smashed; 4 servings Kosher salt; 59 milliliters chopped parsley; 4 servings Freshly ground pepper; 4 servings Tabasco sauce; 3 Tbsps unsalted butter, melted; 4 whole chicken legs, separated into drumsticks and thighs

Buttermilk Chicken With Crispy Cornflakes might be just the main course you are searching for. This recipe serves 4. One serving contains 393 calories, 22g of protein, and 29g of fat. This recipe covers 17% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 45 minutes. A mixture of butter, chicken legs, kosher salt, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the kosher salt you could follow this main course with the Low Fat Crumbs Cake (Kosher-Dairy) as a dessert.