Bulgur Salad

Name: Bulgur Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 237 milliliters 1/4 ounces dried bulgur; 4 servings coarse salt and ground pepper; 1 cucumber, peeled, seeded, and finely chopped; 237 milliliters (packed) chopped fresh flat-leaf parsley; 1 clove garlic, minced; 3 Tbsps fresh lemon juice; 1 Tbsp olive oil; 1 small red onion, finely diced

Bulgur Salad might be just the side dish you are searching for. This recipe serves 4. Watching your figure? This vegan recipe has 180 calories, 6g of protein, and 4g of fat per serving. This recipe covers 16% of your daily requirements of vitamins and minerals. Head to the store and pick up lemon juice, coarse salt and ground pepper, cucumber, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.