Buffalo Chickpea Loaded Potato

Name: Buffalo Chickpea Loaded Potato
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 2 servings Topping options: Bleu Cheese, Cheddar Cheese, and/or Ranch; 1 Tbsp butter (no necessary but reduces heat.); 118 milliliters chickpeas; 59 milliliters franks red hot; 1 Tbsp olive oil; 1 mediums onion, sliced; 2 potatoes

Buffalo Chickpea Loaded Potato might be just the side dish you are searching for. This recipe serves 2. Watching your figure? This gluten free recipe has 489 calories, 19g of protein, and 27g of fat per serving. A mixture of potatoes, olive oil, chickpeas, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 45 minutes.