RecipesMagazine

Broiled Parmesan Tomatoes

Broiled Parmesan Tomatoes
You can never have too many side dish recipes, so give Broiled Parmesan Tomatoes a try. One serving contains 100 calories, 3g of protein, and 4g of fat. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 6. From preparation to the plate, this recipe takes approximately 15 minutes. This recipe from Taste of Home requires tomatoes, olive oil, garlic clove, and coarsely ground pepper.

Instructions

1
Slice tomatoes in half. Using a small spoon, remove seeds.
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TomatoTomato
SeedsSeeds
2
Place tomato halves on a broiler pan coated with cooking spray.
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TomatoTomato
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Broiler PanBroiler Pan
3
Combine the oil, garlic and pepper.
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PepperPepper
Cooking OilCooking Oil
4
Brush over tomatoes.
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5
Sprinkle with basil.
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BasilBasil
6
Broil about 6 in. from heat for 3-4 minutes or until heated through. In a small bowl, combine bread crumbs and Parmesan cheese.
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BreadcrumbsBreadcrumbs
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7
Sprinkle over tomatoes. Broil 1-2 minutes longer or until crumbs are lightly browned.
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8
Serve immediately.
DifficultyNormal
Ready In15 m.
Servings6
Health Score20
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