Broiled Banana Crisp

Name: Broiled Banana Crisp
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 2
Cuisine: Global
Ingredients: 2 smalls firm bananas; 2 Tbsps brown sugar; 2 Tbsps cold butter; 5 teaspoons all-purpose flour; 0 teaspoons ground cinnamon; 0 teaspoons ground nutmeg; 1 Tbsp lemon juice; 2 Tbsps quick-cooking oats; 2 servings Vanilla ice cream, optional

Broiled Banana Crisp is a dessert that serves 2. One portion of this dish contains about 5g of protein, 19g of fat, and a total of 414 calories. This recipe covers 10% of your daily requirements of vitamins and minerals. 1 person found this recipe to be delicious and satisfying. From preparation to the plate, this recipe takes around 15 minutes. If you have lemon juice, flour, quick-cooking oats, and a few other ingredients on hand, you can make it.

Instructions

Peel bananas; cut in half lengthwise, then widthwise.

Ingredients you will need

Banana

Place bananas in a greased 9-in. square dish.

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Banana

Sprinkle with lemon juice.

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Lemon Juice

Combine the oats, brown sugar, flour, cinnamon and nutmeg.

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Brown Sugar

Cinnamon

Nutmeg

All Purpose Flour

Oats

Cut in butter until mixture resembles coarse crumbs.

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Butter

Sprinkle over bananas.

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Banana

Broil 4-6 in. from the heat for 3-4 minutes or until bubbly.

Serve with ice cream if desired.

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Ice Cream

Ingredients

Servings:

2smalls

firm bananas 2Tbsps

brown sugar 2Tbsps

cold butter 5teaspoons

all-purpose flour 0teaspoons

ground cinnamon 0teaspoons

ground nutmeg 1Tbsp

lemon juice 2Tbsps

quick-cooking oats 2servings

Vanilla ice cream, optional

Recommended wine: Cream Sherry, Port, Moscato Dasti

Cream Sherry, Port, and Moscato d'Asti are great choices for Crisp. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. One wine you could try is Raventos i Blanc de la Finca Brut. It has 5 out of 5 stars and a bottle costs about 39 dollars.

Raventos i Blanc de la Finca Brut

De la Finca sparkling wine is made with grapes from Raventos i Blanc's oldest vines, planted using the gobelet system in 1964 in the Vinya dels Fòssils.Situated on the highest terraces of the River Anoia, the Vinya dels Fòssils vineyard has marine soils with a high fossil content. This characterises the structure and the soil composition of this vineyard. The carbonates are the component that provides the main source of typicity to this sparkling wine with a high saline expression. It is a sparkling wine with a unique identity and personality.