Broccoli Fettuccine

Name: Broccoli Fettuccine
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 2
Cuisine: Global
Ingredients: 473 milliliters broccoli florets; 397 grams can stewed tomatoes; 2 teaspoons cornstarch; 1 teaspoons dried thyme; 113 grams uncooked fettuccine; 3 Tbsps chopped green onions; 0 teaspoons dried oregano; 2 teaspoons grated Parmesan cheese; 0 teaspoons pepper; 1 teaspoon vegetable oil; 59 milliliters water

You can never have too many main course recipes, so give Broccoli Fettuccine a try. One serving contains 346 calories, 14g of protein, and 6g of fat. This recipe covers 30% of your daily requirements of vitamins and minerals. This recipe serves 2. From preparation to the plate, this recipe takes approximately 25 minutes. Head to the store and pick up broccoli florets, parmesan cheese, cornstarch, and a few other things to make it today. To use up the water you could follow this main course with the Watermelon-Peach Slushies as a dessert.