Broccoli Casserole

Broccoli Casserole
Broccoli Casserole might be just the side dish you are searching for. This recipe serves 12. One serving contains 214 calories, 6g of protein, and 12g of fat. It will be a hit at your Autumn event. From preparation to the plate, this recipe takes roughly 45 minutes. A mixture of broccoli, onion, ground pepper, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a gluten free diet.

Instructions

1
Cook rice as directed on box.
Ingredients you will need
RiceRice
2
Saute onions in margarine until done.
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MargarineMargarine
OnionOnion
3
Cook broccoli as directed on package and drain.
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BroccoliBroccoli
4
Mix together broccoli, soup, rice, onion, butter or margarine, and cheese. Season with salt and pepper to taste.
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Salt And PepperSalt And Pepper
ButterButter
BroccoliBroccoli
CheeseCheese
OnionOnion
RiceRice
SoupSoup
5
Place in a 9 by 13 inch oven proof dish.
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OvenOven
6
Bake for 30 to 40 minutes at 350 degrees F (175 degrees C).
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OvenOven

Equipment

DifficultyHard
Ready In45 m.
Servings12
Health Score5
Dish TypesSide Dish
OccasionsFallWinter
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