BREAKSTONE'S Simply Citrus Cream Cake

Name: BREAKSTONE'S Simply Citrus Cream Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 18
Cuisine: Global
Ingredients: 315 milliliters breakstones sour cream, divided; 3 eggs; 1 package (4 serving size) jell-o lemon flavor instant pudding; 312 grams mandarin orange sections, drained; 59 milliliters oil; 2 Tbsps grated orange peel; 59 milliliters powdered sugar; 177 milliliters water; 227 grams cool whip whipped topping, thawed; 1 package (2-layer size) yellow or white cake mix

BREAKSTONE'S Simply Citrus Cream Cake might be just the dessert you are searching for. This recipe makes 18 servings with 268 calories, 3g of protein, and 13g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. Head to the store and pick up breakstone's cream, cool whip whipped topping, water, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.