Breakfast Pizza
Breakfast Pizza might be just the main course you are searching for. One portion of this dish contains around 17g of protein, 15g of fat, and a total of 265 calories. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 8. This recipe is typical of Mediterranean cuisine. From preparation to the plate, this recipe takes roughly 45 minutes. A mixture of parmesan cheese, cheddar cheese, carton egg substitute, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the crescent roll dough you could follow this main course with the Crescent Roll Dough Palmiers as a dessert.
Instructions
Separate dough into triangles. Press triangles together to form a single round crust on a 12-inch pizza pan coated with cooking spray. Crimp edges of dough with fingers to form a rim.
Cook sausage in a large nonstick skillet over medium heat until browned, stirring to crumble.
Top prepared dough with sausage, potatoes, and cheese.
Combine milk, salt, pepper, and egg substitute, stirring with a whisk. Carefully pour milk mixture over sausage mixture.
Bake at 375 for 25 minutes or until crust is browned.