Breakfast Casserole

Name: Breakfast Casserole
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoon butter; 1 teaspoons dry mustard; 6 eggs; 1 large cubes; 1 teaspoons salt; 907 grams loose fresh pork sausage meat; 473 milliliters grated sharp cheddar cheese; 8 slices white sandwich bread, crusts removed, cut into; 710 milliliters whole milk

Breakfast Casserole might be a good recipe to expand your main course collection. This recipe covers 20% of your daily requirements of vitamins and minerals. One serving contains 632 calories, 33g of protein, and 47g of fat. This recipe serves 8. Head to the store and pick up loose pork sausage meat, sandwich bread, sharp cheddar cheese, and a few other things to make it today. To use up the eggs you could follow this main course with the Rose Levy Beranbaum's Chocolate Tomato Cake with Mystery Ganache as a dessert. It can be enjoyed any time, but it is especially good for Christmas. From preparation to the plate, this recipe takes about 45 minutes.