Breadstick Pizza
Breadstick Pizza might be just the Mediterranean recipe you are searching for. This recipe covers 13% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 12g of protein, 12g of fat, and a total of 348 calories. This recipe serves 12. Head to the store and pick up onion, marinara sauce, olive oil, and a few other things to make it today. From preparation to the plate, this recipe takes around 50 minutes.
Instructions
Unroll breadsticks into a greased 15-in. x 10-in. x 1-in. baking pan. Press onto the bottom and up the sides of pan; pinch seams to seal.
Bake at 350° for 6-8 minutes or until set.
Meanwhile, in a large skillet, saute the mushrooms, peppers, onion and 1 teaspoon Italian seasoning in 2 teaspoons oil until crisp-tender; drain.
Brush crust with remaining oil.
Sprinkle with 3/4 cup cheddar cheese; top with vegetable mixture and Canadian bacon.
Combine mozzarella cheese and remaining cheddar cheese; sprinkle over top.
Sprinkle with remaining Italian seasoning.
Bake for 20-25 minutes or until cheese is melted and crust is golden brown.
Serve with marinara sauce.