Breaded Fried Pork Chops with Mixed Greens

Name: Breaded Fried Pork Chops with Mixed Greens
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Global
Ingredients: 59 milliliters green salsa; 79 milliliters KRAFT Real Mayo Mayonnaise, divided; 1 Tbsp HEINZ Yellow Mustard; 2 Tbsps oil, divided; 454 grams boneless pork chops , pounded to 1/4-inch thickness; 35 RITZ Crackers, finely crushed; 198 grams pkg. torn mixed salad greens

Breaded Fried Pork Chops with Mixed Greens

Need Head to the store and pick up ritz crackers, pork chops, torn salad greens, and a few other things to make it today. To use up the ritz crackers you could follow this main course with the Rose Levy Beranbaum's Chocolate Tomato Cake with Mystery Ganache as a dessert.

Instructions

Mix salsa, mustard and 1 Tbsp. mayo until blended.

Ingredients you will need

Mustard

Salsa

Mayonnaise

Spread chops with remaining mayo, then coat with cracker crumbs, turning to evenly coat both sides of each chop.

Ingredients you will need

Cracker Crumbs

Spread

Mayonnaise

Heat 1 Tbsp. oil in medium nonstick skillet on medium heat.

Ingredients you will need

Cooking Oil

Equipment you will use

Frying Pan

Add chops, in batches; cook 3 min. on each side or until done (145F).

Remove from skillet. Cover; let stand 3 min.

Equipment you will use

Frying Pan

Toss greens with salsa mixture.

Ingredients you will need

Greens

Salsa

Serve with chops.

Equipment

Frying Pan

Ingredients

Servings:

59milliliters

green salsa 79milliliters

KRAFT Real Mayo Mayonnaise, divided 1Tbsp

HEINZ Yellow Mustard 2Tbsps

oil, divided 454grams

boneless pork chops , pounded to 1/4-inch thickness 35

RITZ Crackers, finely crushed 198grams

pkg. torn mixed salad greens

Recommended wine: Chardonnay, Pinot Noir, Riesling

Pork Chops works really well with Chardonnay, Pinot Noir, and Riesling. Chardonnay suits simple chops or chops in a butter or cream sauce, dry riesling complements sweet additions like honey mustard or apples, and pinot noir is a safe bet for pork dishes in general. The Foley Estate Winery Sta. Rita Hills Chardonnay with a 4.3 out of 5 star rating seems like a good match. It costs about 27 dollars per bottle.