Braised Pepper Bruschetta
Need a gluten free, primal, and whole 30 hor d'oeuvre? Braised Pepper Bruschetta could be an awesome recipe to try. This recipe serves 8. This recipe covers 7% of your daily requirements of vitamins and minerals. One serving contains 198 calories, 0g of protein, and 21g of fat. From preparation to the plate, this recipe takes roughly 45 minutes. Head to the store and pick up sea salt, basil leaves, olive oil, and a few other things to make it today. This recipe is typical of Mediterranean cuisine.
Instructions
Heat the olive oil in a large frying pan over medium heat.
Add peppers, garlic, and salt. Cook until peppers are very soft and sweet but not brown, about 30 minutes.
Remove from heat. Stir in basil and let mixture cool to room temperature. Spoon onto bruschettas and drizzle with extra-virgin olive oil.