Bow Tie Bake

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Bow Tie Bake

Bow Tie Bake

The recipe Bow Tie Bake can be made in roughly 55 minutes. This side dish has 172 calories, 11g of protein, and 6g of fat per serving. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 12. If you have onion, condensed tomato soup, part-skim mozzarella cheese, and a few other ingredients on hand, you can make it. Users who liked this recipe also liked Bow Tie Pasta Bake, Italian Bow Tie Bake, and Bow Tie Cakes.

Instructions

1
In a large skillet, cook th beef, onion, mushrooms and green pepper over medium heat until meat is no longer pink; drain.
Ingredients you will need
Green PepperGreen Pepper
MushroomsMushrooms
OnionOnion
BeefBeef
MeatMeat
Equipment you will use
Frying PanFrying Pan
2
In a greased 3-qt. baking dish, layer half of the pasta, half of the meat mixture, all of the tomato soup and 1 cup of cheese. Top with the remaining pasta and meat mixture.
Ingredients you will need
Tomato SoupTomato Soup
CheeseCheese
PastaPasta
MeatMeat
Equipment you will use
Baking PanBaking Pan
3
Spread with mushroom soup.
Ingredients you will need
SpreadSpread
4
Sprinkle with the remaining cheese.
Ingredients you will need
CheeseCheese
5
Bake, uncovered, at 350° for 30-45 minutes or until heated through.
Equipment you will use
OvenOven
DifficultyHard
Ready In55 m.
Servings12
Health Score9
Dish TypesSide Dish
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