Bombay Chops With Corn and Cumin Raita

Bombay Chops With Corn and Cumin Raita
The recipe Bombay Chops With Corn and Cumin Raita could satisfy your Indian craving in about 30 minutes. One serving contains 323 calories, 34g of protein, and 15g of fat. This recipe serves 4. Head to the store and pick up ground pepper, salt, ground mustard powder, and a few other things to make it today. To use up the ground turmeric you could follow this main course with the Cherry-Filled Lemon Cake as a dessert. It is a good option if you're following a gluten free diet.

Recommended wine: Gruener Veltliner, Riesling, Sparkling Rose

Indian works really well with Gruener Veltliner, Riesling, and Sparkling rosé. The best wine for Indian food will depending on the dish, of course, but these picks can be served chilled and have some sweetness to complement the spiciness and complex flavors of a wide variety of traditional dishes. The Getrank Gruner Veltliner (1 Liter) with a 4.6 out of 5 star rating seems like a good match. It costs about 15 dollars per bottle.
Getrank Gruner Veltliner (1 Liter)
Getrank Gruner Veltliner (1 Liter)
Brilliant freshness compliments the crisp, dry flavors of grapefruit, apple and white pepper in this outstanding Austrian Gruner. The perfect wine for beach days, picnic days, and every day.
DifficultyNormal
Ready In30 m.
Servings4
Health Score18
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