Bok Choy

Name: Bok Choy
Prep time: 27 min
Cook time: 27 min
Total time: 27 min
Yield: 2
Cuisine: Global
Ingredients: 4 leaves bok choy (with stems); 1 teaspoon granulated garlic powder; 1 teaspoon ginger powder; 1 Tbsp oyster sauce; 1 Tbsp sesame oil; 1 Tbsp soy sauce

Bok Choy is a gluten free, dairy free, and pescatarian recipe with 2 servings. One portion of this dish contains about 2g of protein, 7g of fat, and a total of 84 calories. This recipe covers 5% of your daily requirements of vitamins and minerals. It works best as a side dish, and is done in roughly 27 minutes. Head to the store and pick up bok choy, soy sauce, ginger powder, and a few other things to make it today.