Blueberry Stuffed French Toast

Name: Blueberry Stuffed French Toast
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 10
Cuisine: American
Ingredients: 454 grams 0.5 package frozen blueberries; 1 Tbsps cornstarch; 227 grams cream cheese, 1-inch cubes; 9 eggs; 79 milliliters maple syrup; 355 milliliters milk; 1 loaf sourdough bread, sliced; 118 milliliters sugar; 118 milliliters water

The recipe Blueberry Stuffed French Toast is ready in about 1 hour and 30 minutes and is definitely a super vegetarian option for lovers of American food. This recipe covers 13% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 13g of protein, 14g of fat, and a total of 382 calories. This recipe serves 10. It works well as an affordable morn meal. A mixture of blueberries, sourdough bread, sugar, and a handful of other ingredients are all it takes to make this recipe so yummy.