Blueberry Pecan Biscotti

Name: Blueberry Pecan Biscotti
Prep time: 1 h 25 min
Cook time: 1 h 25 min
Total time: 1 h 25 min
Yield: 36
Cuisine: Mediterranean, Italian, European
Ingredients: 2 teaspoons almond extract; 1 teaspoon baking powder; 80 grams dried blueberries; 2 eggs; 219 grams all-purpose flour; 54 milliliters light olive oil; 164 grams chopped pecans; 0 teaspoons salt; 1 teaspoon vanilla extract; 150 grams white sugar

If you have roughly 1 hour and 25 minutes to spend in the kitchen, Blueberry Pecan Biscotti might be an outstanding dairy free and lacto ovo vegetarian recipe to try. This recipe covers 2% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 1g of protein, 5g of fat, and a total of 95 calories. This recipe serves 36. A mixture of salt, flour, vanillan extract, and a handful of other ingredients are all it takes to make this recipe so tasty. Only a few people really liked this dessert. This recipe is typical of Mediterranean cuisine.