Blueberry-Lemon Bars

Name: Blueberry-Lemon Bars
Prep time: 2 h
Cook time: 2 h
Total time: 2 h
Yield: 36
Cuisine: Global
Ingredients: 237 milliliters butter or margarine, softened; 473 milliliters Gold Medal® all-purpose flour; 118 milliliters granulated sugar; 2 teaspoons lemon juice; 2 teaspoons grated lemon peel; 118 milliliters powdered sugar; 177 milliliters blueberry preserves

Blueberry-Lemon Bars might be just the hor d'oeuvre you are searching for. One portion of this dish contains about 1g of protein, 5g of fat, and a total of 90 calories. This recipe serves 36. If you have powdered sugar, lemon peel, flour, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 2 hours. It is a good option if you're following a vegetarian diet.

Instructions

Heat oven to 350°.

Equipment you will use

Oven

Mix flour, granulated sugar and 1 tablespoon lemon peel in large bowl.

Ingredients you will need

Granulated Sugar

Lemon Peel

All Purpose Flour

Equipment you will use

Bowl

Cut in butter, using pastry blender or crisscrossing 2 knives, until mixture looks like coarse crumbs. Press mixture in ungreased rectangular pan, 13x9x2 inches.

Ingredients you will need

Butter