Blue Bacon Stuffed Mushrooms

Name: Blue Bacon Stuffed Mushrooms
Prep time: 38 min
Cook time: 38 min
Total time: 38 min
Yield: 6
Cuisine: Global
Ingredients: 3 strips bacon; 85 grams blue cheese; 79 milliliters bread crumbs; 1 Tbsp butter; 85 grams cream cheese; 1 clove garlic, sliced; 6 larges mushrooms; 1 onion, diced

Blue Bacon Stuffed Mushrooms might be a good recipe to expand your hor d'oeuvre recipe box. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe makes 6 servings with 194 calories, 7g of protein, and 16g of fat each. A mixture of garlic, onion, bread crumbs, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 38 minutes.

Instructions

Cook bacon strips in a large skillet over medium heat until crispy; drain on paper towels. While the bacon is cooking, remove stems from mushrooms. Set caps aside, and chop stems.

Ingredients you will need

Bacon

Mushrooms

Equipment you will use

Paper Towels

Frying Pan

Add butter to skillet with bacon grease. When melted, stir in mushroom stems, onion, and garlic. Cook, stirring frequently until the onions caramelize, 15 to 20 minutes.

Ingredients you will need

Bacon Drippings

Mushrooms

Butter

Garlic

Onion

Equipment you will use

Frying Pan

Preheat oven to 350 degrees F (175 degrees C). Spray a small baking dish with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Baking Pan

Oven

Once the onion mixture has reached a deep, rich brown color, place into a blender along with bacon, cream cheese, blue cheese, and bread crumbs. Blend on low until ingredients are roughly chopped and evenly combined. Stuff cheese mixture into mushroom caps and place into prepared baking dish.

Ingredients you will need

Breadcrumbs