BLT Pizza

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BLT Pizza

BLT Pizza

Forget going out to eat or ordering takeout every time you crave Mediterranean food. Try making BLT Pizzan at home. This main course has 501 calories, 21g of protein, and 30g of fat per serving. This recipe serves 4. This recipe covers 11% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 35 minutes. If you have bacon, pizza crust dough, mayonnaise, and a few other ingredients on hand, you can make it. If you like this recipe, you might also like recipes such as BLT Pizza, BLT Sandwich, and Southwest Blt Crostini.

Instructions

1
Preheat the oven to 375 degrees F (190 degrees C), or according to package directions for pizza dough.
Ingredients you will need
Pizza DoughPizza Dough
Equipment you will use
OvenOven
2
Place bacon in a heavy skillet over medium-high heat, and fry until browned, but not crisp.
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BaconBacon
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Frying PanFrying Pan
3
Drain on paper towels.
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Paper TowelsPaper Towels
4
Stretch pizza dough out over a pizza stone, pan, or cookie sheet.
Ingredients you will need
Pizza DoughPizza Dough
CookiesCookies
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Baking SheetBaking Sheet
Pizza StonePizza Stone
Frying PanFrying Pan
5
Brush the dough with olive oil.
Ingredients you will need
Olive OilOlive Oil
DoughDough
6
Spread the shredded mozzarella over the crust, and arrange the tomatoes over the cheese. Chop bacon, and sprinkle evenly over the pizza.
Ingredients you will need
Shredded MozzarellaShredded Mozzarella
TomatoTomato
CheeseCheese
CrustCrust
BaconBacon
7
Bake pizza for 10 to 15 minutes in the preheated oven, until the crust is golden and cheese is melted in the center. While the pizza is in the oven, toss the shredded lettuce with mayonnaise, and season lightly with salt and pepper. Top the finished pizza with the dressed lettuce, and serve immediately.
Ingredients you will need
Salt And PepperSalt And Pepper
MayonnaiseMayonnaise
LettuceLettuce
CheeseCheese
CrustCrust
Equipment you will use
OvenOven
DifficultyMedium
Ready In35 m.
Servings4
Health Score3
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