Black Pepper-Chèvre Pastries

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Black Pepper-Chèvre Pastries

Black Pepper-Chèvre Pastries

Black Pepper-Chèvre Pastries might be just the side dish you are searching for. This vegetarian recipe serves 12. One serving contains 289 calories, 7g of protein, and 20g of fat. A mixture of cracked pepper, puff pas

Instructions

1
Stir together first 3 ingredients with a fork in a small bowl. Set aside.
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BowlBowl
2
Roll each pastry sheet into a 12- x 8-inch rectangle.
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RollRoll
3
Cut each sheet into 6 (4-inch) squares.
4
Spoon filling evenly into centers of squares.
5
Brush edges of pastry with water. Fold each square of pastry into a triangle, gently pressing edges together with fingers.
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WaterWater
6
Place triangles on an ungreased baking sheet, and seal with a fork.
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Baking SheetBaking Sheet
7
Brush pastries with egg yolk.
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Egg YolkEgg Yolk
8
Bake at 400 for 12 minutes or until golden.
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OvenOven
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Serve immediately.
DifficultyHard
Ready In45 m.
Servings12
Health Score4
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