Black-eyed Peas With Mustard Greens And Rice
Black-eyed Peas With Mustard Greens And Rice is a gluten free and vegetarian recipe with 8 servings. This side dish has 195 calories, 6g of protein, and 6g of fat per serving. This recipe covers 10% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 2 hours and 15 minutes. If you have water, butter, mustard greens, and a few other ingredients on hand, you can make it.