Black Bean Soup

Name: Black Bean Soup
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 879 grams cans each) black beans, drained and rinsed; 411 grams can reduced-sodium chicken broth; 4 servings coarse salt and ground pepper; 2 teaspoons fresh lime juice; 237 milliliters thawed Garlic-Pepper Sauce

Black Bean Soup might be just the main course you are searching for. This gluten free, dairy free, and vegetarian recipe serves 4. One serving contains 212 calories, 14g of protein, and 1g of fat. Autumn will be even more special with this recipe. If you have beans, garlic-pepper sauce, coarse salt and ground pepper, and a few other ingredients on hand, you can make it. To use up the lime juice you could follow this main course with the Lime Angel Food Cake with Lime Glaze and Pistachios as a dessert. From preparation to the plate, this recipe takes approximately 15 minutes.