Black Bean Chili

Name: Black Bean Chili
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: American
Ingredients: 1 kilograms black beans, drained; 822 grams tomatoes, diced; 4 teaspoons chili powder; 4 servings cilantro, chopped; 4 garlic cloves, pressed; 2 teaspoons ground cinnamon; 4 teaspoons ground cumin; 2 Tbsps olive oil; 473 milliliters onions, chopped; 2 oranges; 4 servings hot pepper sauce (tabasco); 4 servings sour cream

The recipe Black Bean Chili is ready in about 35 minutes and is definitely a super gluten free and vegetarian option for lovers of American food. For $1.64 per serving, you get a main course that serves 4. One serving contains 493 calories, 23g of protein, and 11g of fat. It is perfect for The Super Bowl. If you have onions, ground cumin, oranges, and a few other ingredients on hand, you can make it. To use up the ground cumin you could follow this main course with the Moroccan Chocolate Mousse as a dessert.