Best Ever Chuck Wagon Chili

Name: Best Ever Chuck Wagon Chili
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 8
Cuisine: American
Ingredients: 1 teaspoon butter; 1 kilograms kidney beans, drained; 1 kilograms tomato sauce; 1 Tbsp chili powder; 1 teaspoons garlic salt; 2 green bell peppers, seeded and chopped; 907 grams ground beef; 1 habanero pepper, chopped; 1 drop super-hot hot pepper sauce; 2 teaspoons salt; 2 larges white onions, chopped

Best Ever Chuck Wagon Chili might be just the main course you are searching for. This recipe serves 8. One portion of this dish contains approximately 31g of protein, 24g of fat, and a total of 480 calories. 1 person found this recipe to be delicious and satisfying. The Super Bowl will be even more special with this recipe. From preparation to the plate, this recipe takes approximately 1 hour and 20 minutes. If you have garlic salt, habanero pepper, salt, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free diet.

Instructions

In a large pot, cook the ground beef over medium heat until evenly browned.

Ingredients you will need

Ground Beef

Equipment you will use

Pot

Drain off grease, and set aside.

Melt butter in a skillet over medium heat.

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Butter

Equipment you will use

Frying Pan

Saute the onions, green pepper and habanero pepper until onions are translucent.

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Habanero Chili

Green Pepper

Onion

Remove from heat.

Transfer the onion mixture to the pot with the ground beef, and set the heat to medium.

Ingredients you will need

Ground Beef

Onion

Equipment you will use

Pot

Add the kidney beans and tomato sauce to the beef mixture, and season with chili powder, salt, garlic salt and hot pepper sauce. Bring to a simmer, and adjust seasonings to taste if necessary. Cover, reduce heat to low, and simmer for 1 hour, stirring occasionally.

Ingredients you will need

Hot Sauce

Chili Powder

Kidney Beans

Tomato Sauce

Garlic Salt

Seasoning

Beef

Salt

Equipment

Pot

Frying Pan

Ingredients

Servings:

1teaspoon

butter 1kilograms

kidney beans, drained 1kilograms

tomato sauce 1Tbsp

chili powder 1teaspoons

garlic salt 2

green bell peppers, seeded and chopped 907grams

ground beef 1

habanero pepper, chopped 1drop

super-hot hot pepper sauce 2teaspoons

salt 2larges

white onions, chopped

Recommended wine: Cava, Grenache, Shiraz

Chili on the menu? Try pairing with Cava, Grenache, and Shiraz. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. The Marques de Caceres Cava with a 4.7 out of 5 star rating seems like a good match. It costs about 16 dollars per bottle.