Best-Ever Banana Splits

Name: Best-Ever Banana Splits
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 30
Cuisine: Global
Ingredients: 237 milliliters sliced almonds; 8 smalls bananas, split; 177 milliliters bittersweet chocolate chips; 1 Tbsp light corn syrup; 237 milliliters heavy cream; 59 milliliters light brown sugar; 30 servings Salt; 3 Tbsps sugar; 1 Tbsp unsalted butter; 59 milliliters unsweetened cocoa powder; 1 teaspoons pure vanilla extract; 2 pints each of vanilla and chocolate ice cream; 30 servings Whipped cream, for serving

You can never have too many dessert recipes, so give Best-Ever Banana Splits a try. Watching your figure? This gluten free recipe has 207 calories, 3g of protein, and 12g of fat per serving. This recipe serves 30. This recipe covers 5% of your daily requirements of vitamins and minerals. Head to the store and pick up cocoa powder, vanillan and chocolate ice cream, vanillan extract, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 30 minutes.

Instructions

Preheat the oven to 325 and line a baking sheet with parchment paper. In a medium skillet, combine 1 tablespoon of the sugar with 1 tablespoon of water and cook just until the sugar is dissolved.

Ingredients you will need

Sugar

Water

Equipment you will use

Baking Paper

Baking Sheet

Frying Pan

Oven

Add the almonds and toss to coat.

Ingredients you will need

Almonds

Spread the almonds on the prepared sheet and bake for 10 minutes, until tacky and just beginning to brown.

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Almonds

Spread

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Oven

Sprinkle with salt, stir and bake for about 10 minutes longer, stirring once or twice, until golden.

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Salt

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Oven

Let cool completely.

Meanwhile, in a medium saucepan, combine the remaining 2 tablespoons of sugar with the cocoa powder, brown sugar and a pinch of salt.

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Cocoa Powder

Brown Sugar

Sugar

Salt

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Sauce Pan

Add the corn syrup and the cream and whisk until smooth. Bring to a boil over high heat for 30 seconds.

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Corn Syrup

Cream

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Whisk

Remove from the heat and whisk in the chocolate chips and butter until melted. Stir in the vanilla.

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Chocolate Chips

Vanilla

Butter

Equipment you will use

Whisk

Scoop vanilla and chocolate ice cream into banana boats and lay the halved bananas alongside. Top with hot fudge sauce, whipped cream and candied almonds and serve right away.

Ingredients you will need

Chocolate Ice Cream