Benne Brittle

Name: Benne Brittle
Prep time: 23 min
Cook time: 23 min
Total time: 23 min
Yield: 23
Cuisine: Global
Ingredients: 296 milliliters benne (sesame) seeds; 473 milliliters sugar; 1 teaspoon vanilla extract

Benne Brittle is a gluten free, fodmap friendly, and vegan dessert. This recipe serves 23. This recipe covers 0% of your daily requirements of vitamins and minerals. One serving contains 113 calories, 2g of protein, and 4g of fat. From preparation to the plate, this recipe takes about 23 minutes. Head to the store and pick up benne seeds, sugar, vanillan extract, and a few other things to make it today.

Instructions

Cook benne seeds in a large heavy skillet over medium heat, stirring often, 8 minutes or until seeds begin to turn brown.

Ingredients you will need

Seeds

Equipment you will use

Frying Pan

Remove from skillet.

Equipment you will use

Frying Pan

Cook sugar and 2 Tbsp. water in skillet over low heat, stirring constantly, 10 minutes or until sugar is melted. Quickly stir in benne seeds and vanilla.

Ingredients you will need

Vanilla

Seeds

Sugar

Water

Equipment you will use

Frying Pan

Pour onto a well-buttered baking sheet. Quickly spread to 1/8-inch thickness, using a metal spatula. Cool completely (20 minutes). Break into pieces. Store in an airtight container.

Ingredients you will need

Spread