Belgian Endive Wrapped in Ham with Cheese / Lof met Ham en Kaas

Name: Belgian Endive Wrapped in Ham with Cheese / Lof met Ham en Kaas
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 4
Cuisine: Global
Ingredients: 8 heads belgian endive, approx; 28 grams butter; 237 milliliters grated cheddar cheese; 8 slices good flavored ham, approx; 1 Tbsp lemon juice; 4 servings freshly grated nutmeg

Belgian Endive Wrapped in Ham with Cheese / Lof met Ham en Kaas might be just the main course you are searching for. One serving contains 330 calories, 20g of protein, and 25g of fat. This gluten free, primal, fodmap friendly, and דל פחמימות, recipe serves 4. Head to the store and pick up ham, lemon juice, cheddar cheese, and a few other things to make it today. To use up the lemon juice you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing food.com.