Beef Stroganoff

Name: Beef Stroganoff
Prep time: 17 min
Cook time: 17 min
Total time: 17 min
Yield: 4
Cuisine: Eastern European, European
Ingredients: 2 Tbsps butter; 946 milliliters 11? sour cream or crème fraîche; 225 grams oz cremini mushrooms, sliced; 1 Tbsp Dijon mustard; 675 grams 11?2lb filet mignon, cut across the grain into 2 x 1?2in (5 x 13mm) strips; 3 Tbsps all-purpose flour; 2 Tbsps fresh lemon juice; 2 Tbsps olive oil; 1 onion, thinly sliced; 4 servings salt and freshly ground black pepper; 1 Tbsp sweet paprika, plus extra for sprinkling

Beef Stroganoff might be just the main course you are searching for. This recipe serves 4. One serving contains 1072 calories, 38g of protein, and 96g of fat. 1 person found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes approximately 17 minutes. Head to the store and pick up olive oil, onion, dijon mustard, and a few other things to make it today. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. It is an expensive recipe for fans of Eastern European food.