Beef Stock

Name: Beef Stock
Prep time: 8 h
Cook time: 8 h
Total time: 8 h
Yield: 8
Cuisine: Global
Ingredients: 2 smalls bay leaves; 3 kilograms meaty beef shanks, cracked; 2 carrots, chopped; 1 celery stalk, chopped; 6 garlic cloves; 1 leek, chopped (optional); 5 fresh parsley sprigs; 8 peppercorns; 3 fresh thyme sprigs; 2 tomatoes, halved; 473 milliliters water; 2 yellow onions, chopped

Beef Stock might be just the main course you are searching for. This recipe makes 8 servings with 296 calories, 46g of protein, and 8g of fat each. This recipe covers 31% of your daily requirements of vitamins and minerals. 3 people found this recipe to be scrumptious and satisfying. It is a good option if you're following a gluten free, dairy free, and primal diet. If you have tomatoes, garlic cloves, leek, and a few other ingredients on hand, you can make it. To use up the water you could follow this main course with the Watermelon-Peach Slushies as a dessert. From preparation to the plate, this recipe takes around 8 hours.