Beef Keema

Name: Beef Keema
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 0 teaspoons black pepper; 2 Tbsps cooking oil; 118 milliliters fresh cilantro , chopped; 1 Tbsp fresh ginger , chopped; 3 garlic cloves , minced; 680 grams ground beef; 0 teaspoons ground cinnamon; 3 teaspoons ground coriander; 3 teaspoons ground cumin; 2 teaspoons lemon juice; 1 large onion , chopped; 177 milliliters peas; 237 milliliters plain yogurt; 454 grams potato , peeled and cut into 1/2 inch slices; 2 teaspoons salt; 1 teaspoons turmeric; 177 milliliters whole milk

Beef Keema might be just the main course you are searching for. This gluten free recipe serves 1. One serving contains 2680 calories, 152g of protein, and 180g of fat. A mixture of ground cumin, potato, cilantro, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the cooking oil you could follow this main course with the Raw blueberry cheesecake with crumb topping as a dessert. From preparation to the plate, this recipe takes around 45 minutes.