BBQ Maple Syrup Cupcake

Name: BBQ Maple Syrup Cupcake
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 18
Cuisine: American
Ingredients: 1 teaspoons baking soda; 118 milliliters BBQ sauce (I suggest a thick, sweet, and smokey sauce); 2 larges eggs, room temperature; 414 milliliters all-purpose flour; 118 milliliters pure maple syrup; 710 milliliters powdered sugar; 237 milliliters unsalted butter, room temperature; 118 milliliters water, room temperature

The recipe BBQ Maple Syrup Cupcake could satisfy your American craving in about 20 minutes. One serving contains 257 calories, 2g of protein, and 11g of fat. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 18. It is a good option if you're following a vegetarian diet. Head to the store and pick up baking soda, bbq sauce, butter, and a few other things to make it today.

Instructions

Preheat oven to 350 F.In a medium-sized mixing bowl, mix maple syrup, BBQ sauce, flour, baking soda, and butter until fully combined.

Ingredients you will need

Baking Soda

Maple Syrup

Barbecue Sauce

Butter

All Purpose Flour

Equipment you will use

Mixing Bowl

Oven

Mix in eggs, one at a time.

Ingredients you will need

Egg

Mix in water until fully combined.

Ingredients you will need

Water

Bake for 20 minutes or until a toothpick inserted into the center of a cupcake comes out clean.In a medium-sized mixing bowl, beat butter until light and fluffy (about 3 minutes on high speed).

Ingredients you will need

Cupcakes