Basil Spaghetti Sauce

Name: Basil Spaghetti Sauce
Prep time: 1 h 55 min
Cook time: 1 h 55 min
Total time: 1 h 55 min
Yield: 8
Cuisine: Global
Ingredients: 454 grams package spaghetti, cooked and drained; 79 milliliters minced fresh basil or 2 tablespoons dried basil; 59 milliliters minced fresh parsley; 8 garlic cloves, minced; 237 milliliters chopped onion; 1 teaspoons pepper; 2 teaspoons salt-free seasoning blend; 1 teaspoons sugar; 2 kgs cups coarsely chopped peeled tomatoes (about; 59 milliliters vegetable oil

Basil Spaghetti Sauce might be just the sauce you are searching for. This recipe makes 8 servings with 238 calories, 8g of protein, and 8g of fat each. This recipe covers 25% of your daily requirements of vitamins and minerals. A mixture of spaghetti, vegetable oil, pepper, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes approximately 1 hour and 55 minutes. If you like this recipe, you might also like recipes such as Spaghetti Meatballs and Tomato-Basil Sauce, Spaghetti Squash with Tomato-Basil Sauce, and Spaghetti Squash & Tomato Basil Meat Sauce.