Barbecued Meatballs
Barbecued Meatballs might be just the main course you are searching for. One portion of this dish contains roughly 25g of protein, 26g of fat, and a total of 505 calories. This recipe serves 8. A mixture of barbecue sauce, bread crumbs, onion, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the bread crumbs you could follow this main course with the Chocolate Banana Bread as a dessert. From preparation to the plate, this recipe takes around 1 hour and 20 minutes.
Instructions
Preheat oven to 375 degrees F (190 degrees C).
In a large bowl, combine the beef, bread, onion, milk, salt and eggs. Shape into little meatballs, about 1 inch in size.
Place the meatballs into a 9x13 inch baking dish.
Bake at 375 degrees F (190 degrees C) for 25 to 30 minutes.
Pour barbecue sauce over the meatballs and bake for 35 more minutes.