Barbecue Beef Patties

Name: Barbecue Beef Patties
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Bbq, Barbecue
Ingredients: 118 milliliters barbecue sauce, divided; 177 milliliters crushed cornflakes; 1 egg; 454 grams ground beef; 1 teaspoons salt

Barbecue Beef Patties is a dairy free main course. One serving contains 384 calories, 22g of protein, and 24g of fat. This recipe covers 14% of your daily requirements of vitamins and minerals. This recipe serves 4. It will be a hit at your Father's Day event. This recipe is typical of American cuisine. Head to the store and pick up barbecue sauce, cornflakes, egg, and a few other things to make it today. To use up the cornflakes you could follow this main course with the Cornflake-Chocolate-Chip-Marshmallow Cookies as a dessert.

Ingredients

Servings:

118milliliters

barbecue sauce, divided 177milliliters

crushed cornflakes 1

egg 454grams

ground beef 1teaspoons

salt

Recommended wine: Zinfandel, Rose Wine

Zinfandel and rosé Wine are great choices for Barbecue. A rosé is refreshing in hot temperatures and complements sweet and spicy sauces and rubs. Zinfandel is a classic red wine choice for barbecue, especially for pork ribs and beef brisket. You could try Outpost Howell Mountain Zinfandel. Reviewers quite like it with a 4.5 out of 5 star rating and a price of about 50 dollars per bottle.