Banana Pudding V

Name: Banana Pudding V
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 18
Cuisine: Global
Ingredients: 7 bananas, sliced; 312 grams package Cookies, vanilla wafers, lower fat; 227 grams lite sour cream; 85 grams packages instant sugar-free vanilla pudding mix; 227 grams package lowfat cream cheese, softened; 1 liters nonfat milk; 1 packets artificial sweetener; 1 teaspoon vanilla extract; 227 grams lite frozen whipped topping, thawed

Banana Pudding V requires approximately 40 minutes from start to finish. This recipe makes 18 servings with 240 calories, 5g of protein, and 9g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. Only a few people really liked this dessert. Head to the store and pick up lite whipped topping, artificial sweetener, nonfat milk, and a few other things to make it today. Users who liked this recipe also liked How to Make Chia Pudding – and a Strawberry Banana Chia Pudding Parfait, Best Ever Banana Pudding, and Banana Pudding.

Instructions

In a medium bowl, beat cream cheese with sour cream. Stir in whipped topping and vanilla. Set aside.

Ingredients you will need

Whipped Topping

Cream Cheese

Sour Cream

Vanilla

Equipment you will use

Bowl

In a large bowl, combine pudding mix, sweetener and milk. Stir until sugar and mix are dissolved.

Ingredients you will need

Sweetener

Sugar

Milk

Equipment you will use

Bowl

Combine with cheese mixture.

Ingredients you will need

Cheese

In a large glass serving dish, layer pudding mixture, wafers and bananas until all ingredients are used. Chill until serving.

Ingredients you will need

Banana

Wafer Cookies

Equipment

Bowl

Ingredients

Servings:

bananas, sliced 312grams

package Cookies, vanilla wafers, lower fat 227grams

lite sour cream 85grams

packages instant sugar-free vanilla pudding mix 227grams

package lowfat cream cheese, softened 1liters

nonfat milk 1packets

artificial sweetener 1teaspoon

vanilla extract 227grams

lite frozen whipped topping, thawed

Recommended wine: Cream Sherry, Port, Moscato Dasti

Cream Sherry, Port, and Moscato d'Asti are great choices for Banana Pudding. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Johnson Estate Cream Sherry with a 5 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.

NV Johnson Estate Cream Sherry

Very aromatic with notes of hazelnut, vanilla, and a touch of oak followed by sweet raisins and a touch of yeast. Clean lasting finish. Good now but will reward those allow it to age"". A favorite pre-prandial beverage. Consider it with nuts before dinner as an aperitif, or after dinner with dessert, especially chocolates and fruit-based desserts. Also wonderful on cold afternoons, served with biscotti to dip in ""Italian-style"". "