Banana Caramel Cupcakes

Name: Banana Caramel Cupcakes
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 5
Cuisine: American
Ingredients: 1 teaspoons allspice; 1 teaspoons baking soda; 158 milliliters mashed bananas; 8 Tbsps butter, softened; 355 milliliters caramel sauce; 79 milliliters curled chocolate; 118 milliliters dark brown sugar, firmly packed; 2 eggs; 237 milliliters all-purpose flour; 118 milliliters heavy cream, whipped; 3 Tbsps milk; 0 teaspoons salt; 79 milliliters sour cream; 1 teaspoon vanilla extract

Banana Caramel Cupcakes might be just the dessert you are searching for. This recipe makes 5 servings with 737 calories, 8g of protein, and 36g of fat each. This recipe covers 11% of your daily requirements of vitamins and minerals. Plenty of people really liked this American dish. If you have salt, baking soda, milk, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 20 minutes.