Banana Beignet Bites

Name: Banana Beignet Bites
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 40
Cuisine: Global
Ingredients: 3 teaspoons baking powder; 150 grams mashed ripe bananas (about 3 medium); 55 grams packed brown sugar; 250 grams cake flour; 2 Tbsps canola oil; 1 egg; 1 teaspoons ground cinnamon; 40 servings Oil for deep-fat frying; 1 teaspoon salt; 150 grams sugar; 122 milliliters whole milk

Banana Beignet Bites requires roughly 30 minutes from start to finish. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe makes 40 servings with 184 calories, 1g of protein, and 15g of fat each. This recipe from Taste of Home requires sugar, bananas, brown sugar, and brown sugar. It works well as a very reasonably priced hor d'oeuvre. Beignet, Choco-Banana Bread Bites, and Frozen Chocolate-Dipped Peanut Butter Banana Bites are very similar to this recipe.

Instructions

In a small bowl, mix sugars and cinnamon until blended. In a large bowl, whisk the first five beignet ingredients. In another bowl, whisk egg, bananas, milk and 2 tablespoons oil until blended.

Ingredients you will need

Cinnamon

Banana

Milk

Egg

Cooking Oil

Equipment you will use

Whisk

Bowl

Add to flour mixture; stir just until moistened.

Ingredients you will need

All Purpose Flour

In an electric skillet or deep fryer, heat oil to 375°. Drop tablespoonfuls of batter, a few at a time, into hot oil. Fry about 45-60 seconds on each side or until golden brown.

Ingredients you will need

Cooking Oil

Equipment you will use

Deep Fryer