Balsamic Reduction for Steak

Name: Balsamic Reduction for Steak
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 6
Cuisine: Global
Ingredients: 283 grams balsamic vinegar; 1 teaspoons black pepper; 1 Tbsp brown sugar; 1 clove garlic; 1 teaspoon kosher salt; 1 Tbsp olive oil; 30 milliliters chopped onion or shallot; 1 sprig rosemary

Balsamic Reduction for Steak might be just the side dish you are searching for. This gluten free and vegan recipe serves 6. One serving contains 72 calories, 0g of protein, and 2g of fat. From preparation to the plate, this recipe takes roughly 5 minutes. It can be enjoyed any time, but it is especially good for valentin day. If you have olive oil, pepper, rosemary, and a few other ingredients on hand, you can make it.